The "Alfredo" in fettuccine Alfredo is Alfredo di Lelio who operated a restaurant in Rome. Legend has it that he fancied up a basic pasta with butter-and-cheese to attract his wife, who was struggling from morning sickness. When he later on served it at his restaurant, it had been a hit, and fettuccine Alfredo was born.My 'PB and J' tiramisu is a l… Read More

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